A colorful dish from mixed chilis, with delicious combination of flavors – sweet, sour, and spicy.
Deep Fried
Shrimp Cakes (Thod Mun Goong)
Note: You can also grind the shrimps in a food processor. Start with several pulses, then add egg, tofu, sauces and ground paste. Pulse the mixture several times until combined well. (If you press grind and let the food processor […]
Khanom Dok Jog
Deep fried flower cookies (Khanom Dok Jog). Join me for a Thai cooking class, Phuket, to learn this pretty Khanom. They look daunting but actually, all you need is a mould to fry the batter with!